Liz made a Cake in a Mug. So I was took stacks of photos. Ingredients: – 3 tablespoons SR flour – 3 tablespoons caster sugar – 2 tablespoons cocoa – 1 egg – 3 tablespoons milk – 3 tablespoons softened butter – ¼ teaspoon vanilla essence – 1 tablespoon choc chips (or more) – 1(click to read the full post)

by Jarod | no comments | October 5, 2009 at 9:14 pm

Sometimes She Bakes: Honey Jumbles.

Let me preface this by saying: I don’t know why these are called honey jumbles. They don’t involve honey at all. But they are certainly delicious. Recipe from Frills in the Hills. Ingredients: The Honey Bit 60g butter 2/3 cup golden syrup 1 3/4 cups plain flour 1 tsp bicarb soda 1 tsp ground ginger(click to read the full post)

by Liz | 2 comments | August 7, 2010 at 8:10 am

107/365 – Early Birthday Times.

So next weekend is Jarod’s birthday. He’ll be twenty nine(!). But this weekend all of his immediate family were in town, so we had some birthday celebrations. Complete with an almost disaster two tier carrot cake with maple syrup cream/icing stuff. The sparkly event: And a better photo of the cake: Yes, that does say(click to read the full post)

by Liz | 7 comments | April 17, 2010 at 7:14 pm

Banana Butterscotch Pudding

Or as I like to call it: Bananascotch pudding. A couple of weekends ago we bought some bananas. Perhaps a few too many, because as they got to that nice brown-specked sweet stage, I couldn’t eat them all. I put them in the freezer until I could find a use for them that wasn’t the(click to read the full post)

by Liz | one comment | December 20, 2009 at 1:50 pm

Chocolate Mousse for two.

Not quite bundaberg rum Ingredients – 100g good-quality dark chocolate, roughly chopped (I used Belcolade chocolate that I picked up at our local grocer). – 1 egg – 19g caster sugar – 1 tsp cocoa powder, sifted – 100ml thickened cream, plus extra whipped cream to serve – Grated chocolate, to serve How to Place(click to read the full post)

by Liz | one comment | November 15, 2009 at 9:21 pm

Liz’s Mushli Bars

Jarod, ever the optimist, asked me to make him some muesli bars. I tried a few weeks back and ended up with some kind of weird cookies, but this weekend after studying many recipes on the internet, I came up with this: 50g butter 1/2 cup raw sugar 1/4 honey 1 crushed Weetbix Just under(click to read the full post)

Cake in a Mug!